Spring: Foods That Melt Trail
Tour Type
Food TourFrom bubbling pots of fondue to cheese-sprinkled pizza slices and rich, creamy desserts, some of Vail’s most crave-worthy dishes are the ones that melt. As spring sun softens the snow on the slopes and skiers swap layers for sunglasses, this flavorful food trail highlights the town’s best spots for gooey, golden, melty goodness — whether it’s Swiss-style Käsefondue, raclette or soft-serve treats that mirror the season’s thaw on a warm day.
Get ready to dip, drizzle and devour your way through this mouthwatering lineup of Vail restaurants, where melted cheese, warm chocolate and sweet scoops of vanilla steal the spotlight.
Vail Fondue, Ice Cream & Pizza Spots
On This Walking Tour
Fondue at Swiss Chalet
The Swiss Chalet in the Sonnenalp Hotel is one of the top spots for fondue in Vail. Choose from traditional Alper Fondue with Swiss cheese and herbs or Raclette Fondue with chive oil and crispy prosciutto. End the meal with chocolate fondue served with fresh fruit and marshmallows for dipping.
French Onion Soup at La Tour
La Tour puts a gourmet spin on melted cheese with its Truffle French Onion Soup, topped with braised beef short rib and truffle cheese gratinée. This rich, savory dish is the perfect après-ski warm-up, best paired with their bread basket brimming with fresh baguette, rosemary-olive-oil boule and cranberry-raisin focaccia.
Ice Cream at Sundae
For a cool contrast, stop by Sundae for small-batch artisan ice cream. It’s a local favorite with creative flavors and rich, creamy textures — even if it melts faster than the cheese. Try their slab sundaes, like the Malted Mint with malted milk balls, chocolate cookie pieces and mint-chocolate sauce, topped with whipped cream and a cherry.
Pizza Slices at Vendetta's
Vendetta’s is a go-to for a pizza with classic melted mozzarella. Known for its après scene and easy counter service, it’s the ideal stop for a quick slice that satisfies the craving for hot, cheesy comfort food. Be sure to try The Boneyard pie with spinach, mushrooms, tomatoes, garlic and feta.
Käsefondue at Almresi
Almresi is known for hearty European cuisine and cozy mountain ambiance. The Käsefondue here includes Kirschwasser-infused cheese and a range of sides like dried plums, pearl onions and cornichons. For an extra-rich option, try the Schlitten Käse Fondue made with cherry brandy and white wine.
More Dining in Vail
From melty cheese fondue to rich, chocolatey desserts, Vail has plenty to satisfy comfort food cravings. Try a seasonal dish at a farm-to-table eatery, grab a latte and something sweet from a local coffee shop or sit down for a relaxed meal at one of Vail’s family-friendly restaurants. Whatever you’re in the mood for, Vail’s villages are full of flavorful stops worth exploring.
